{"id":728,"date":"2018-09-07T17:41:48","date_gmt":"2018-09-07T17:41:48","guid":{"rendered":"https:\/\/www.costaricancocoa.com\/contenido\/?p=728"},"modified":"2018-09-07T17:43:14","modified_gmt":"2018-09-07T17:43:14","slug":"mousse-de-chocolate","status":"publish","type":"post","link":"https:\/\/www.costaricancocoa.com\/contenido\/mousse-de-chocolate\/","title":{"rendered":"Mousse de Chocolate"},"content":{"rendered":"

\"4-circulo\"<\/p>\n

Mousse de Chocolate<\/strong><\/p>\n

Ingredientes:<\/strong><\/p>\n

-2 huevos
\n-50 gr de az\u00facar blanco
\n-575 ml de crema dulce bien fr\u00eda
\n-170 gr de chocolate semisweet N\u00ba121
\n-Fideos de chocolate, opcional<\/p>\n

Procedimiento:<\/strong><\/p>\n

1.Bat\u00ed los huevos y el az\u00facar a velocidad media durante 3 minutos.<\/p>\n

2. En un cazo, calent\u00e1 230 ml de crema dulce. Apag\u00e1 el fuego cuando est\u00e9 caliente, sin que llegue a hervir. Vert\u00ed lentamente la nata caliente a la mezcla de az\u00facar y huevos, batiendo a velocidad baja, hasta que se integre perfectamente.<\/p>\n

3. A continuaci\u00f3n, vert\u00ed la mezcla del bol a una cazuela y ponelo a calentar a fuego lento, sin parar de remover, hasta que espese. No dej\u00e9s que empiece a hervir.<\/p>\n

4. Apag\u00e1 el fuego y a\u00f1ad\u00ed el chocolate troceado. Removelo hasta que se derrita por completo. Dej\u00e1 que enfriar a temperatura ambiente.<\/p>\n

5. Cuando est\u00e9 m\u00e1s o menos fr\u00edo, introducilo en el refrigerador por 2 horas, hasta que est\u00e9 bien fr\u00edo. Pod\u00e9s removerlo de vez en cuando.<\/p>\n

6. Al cabo de las 2 horas, vert\u00ed la crema dulce restante en la batidora hasta montar completamente. Estar\u00e1 bien montada cuando empiece a formar picos.<\/p>\n

7. Sac\u00e1 la mezcla de chocolate de la nevera y, cambi\u00e1 el accesorio de varillas por el batidor plano. Incorpor\u00e1 la mezcla de chocolate a la nata montada, y ve mezclando todo a velocidad m\u00ednima. Tambi\u00e9n lo pod\u00e9s hacer manualmente con una esp\u00e1tula de silicona o de madera, haciendo movimientos envolventes hasta que se integre del todo.<\/p>\n

8. Pod\u00e9s servirlo inmediatamente o introducirlo en el refrigerador para cuando lo quieras utilizar.<\/p>\n

9. Decorala por encima con fideos o chispas de chocolate, as\u00ed tendr\u00e1 una textura crujiente y esponjosa a la vez.<\/p>\n","protected":false},"excerpt":{"rendered":"

Mousse de Chocolate Ingredientes: -2 huevos -50 gr de az\u00facar blanco -575 ml de crema dulce bien fr\u00eda -170 gr de chocolate semisweet N\u00ba121 -Fideos de [\u2026]<\/span><\/p>\n","protected":false},"author":2,"featured_media":730,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5],"tags":[],"class_list":["post-728","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recetas"],"yoast_head":"\nMousse de Chocolate - Costarican Cocoa<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.costaricancocoa.com\/contenido\/mousse-de-chocolate\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Mousse de Chocolate - Costarican Cocoa\" \/>\n<meta property=\"og:description\" content=\"Mousse de Chocolate Ingredientes: -2 huevos -50 gr de az\u00facar blanco -575 ml de crema dulce bien fr\u00eda -170 gr de chocolate semisweet N\u00ba121 -Fideos de [\u2026]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.costaricancocoa.com\/contenido\/mousse-de-chocolate\/\" \/>\n<meta property=\"og:site_name\" content=\"Costarican Cocoa\" \/>\n<meta property=\"article:published_time\" content=\"2018-09-07T17:41:48+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2018-09-07T17:43:14+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.costaricancocoa.com\/contenido\/wp-content\/uploads\/2018\/09\/4-circulo.png\" \/>\n\t<meta property=\"og:image:width\" content=\"375\" \/>\n\t<meta property=\"og:image:height\" content=\"383\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"author\" content=\"arweb\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Escrito por\" \/>\n\t<meta name=\"twitter:data1\" content=\"arweb\" \/>\n\t<meta name=\"twitter:label2\" content=\"Tiempo de lectura\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minuto\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/www.costaricancocoa.com\/contenido\/mousse-de-chocolate\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/www.costaricancocoa.com\/contenido\/mousse-de-chocolate\/\"},\"author\":{\"name\":\"arweb\",\"@id\":\"https:\/\/www.costaricancocoa.com\/contenido\/#\/schema\/person\/4d6d1607d7a4a7ebb74a629c9abca24a\"},\"headline\":\"Mousse de Chocolate\",\"datePublished\":\"2018-09-07T17:41:48+00:00\",\"dateModified\":\"2018-09-07T17:43:14+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/www.costaricancocoa.com\/contenido\/mousse-de-chocolate\/\"},\"wordCount\":285,\"image\":{\"@id\":\"https:\/\/www.costaricancocoa.com\/contenido\/mousse-de-chocolate\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/www.costaricancocoa.com\/contenido\/wp-content\/uploads\/2018\/09\/4-circulo.png\",\"articleSection\":[\"recetas\"],\"inLanguage\":\"es\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.costaricancocoa.com\/contenido\/mousse-de-chocolate\/\",\"url\":\"https:\/\/www.costaricancocoa.com\/contenido\/mousse-de-chocolate\/\",\"name\":\"Mousse de Chocolate - 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